Simply Delicious Catering

"Your Recipe For Easy Entertaining"
 
Luncheons * Private Dinners * Weddings & Recptions * Signature Desserts * Special Events

Menus

All of our Menus are customized especially for your event.
Here are some sample menu items - Design your own custom menu!

APPETIZERS
 

  • Artichoke Spinach Dip served with crackers & tortilla chips

  • Salsa Cheesecake  (Like cheesecake, but savory) served with crackers & tortilla chips

  • Jalapeno Cream Cheese & Crackers (This is a combination of layers of cream cheese,

    smoky spreadable cheddar cheese & Jalapeno Pepper Jelly.)  YUM!

  • Cajun Glazed Smoked Sausage Sweet and spicy glazed kielbasa sausage (A big hit!)

  • Mediterranean Swirls Flour tortillas with roasted red pepper cream cheese,

     fresh spinach, black olive, turkey and feta cheese

  • Italian Swirls Flour tortillas with garlic-herb cream cheese, fresh spinach, salami,

     pepperoni, ham & provolone cheese

  • California Swirls Flour tortillas with guacamole cream cheese, shredded cheese,

    fresh spinach, turkey & real bacon bits

  • Buffalo Chicken Quesadillas Grilled tortillas filled with cheese & buffalo chicken, served with ranch on the side

  • Asian Sesame BBQ Meatballs  (Meatballs with a spicy Asian sesame bar-b-q sauce)

     --can substitute Chicken

  • Cashew Chicken Petite Croissants  (Petite Croissants filled with Chicken,

    Cashews & Red Grapes.   A BIG HIT!

  • Raviolis (served with your choice of sauce)

  • Assorted Cheese & Fruit  (served with crackers)

  • Fresh Seasonal Fruit Platters

  • Warm Chili Queso Dip served with tortillas/or corn chips

  • Thai Chicken Lettuce Wraps Thai seasoned chicken served on lettuce leaves

    (This is a spicy-peanut sauce tossed with the chicken)

  • Crab, Macadamia Nut & Cream Cheese Wontons Golden fried wontons filled with crab, macadamia nuts & cream cheese, served with an Asian chili-orange dipping sauce

  • Sausage Stuffed Mushrooms Mushroom caps filled with buttered bread crumbs &

    Italian sausage

  • Crab Stuffed Mushrooms Mushroom caps filled with crab meat & jack cheese

  • Puff Pastry filled w/ Brie Cheese & Fruit (Pineapple or Strawberry) and Rosemary-

    Served w/ crackers.  This is a baked appetizer served warm.

  • Southwestern Tortilla Cups Southwestern Bar-B-Q chicken filling served in bite size tortilla cups

  • Mini Grilled Cheese Sandwiches Cheese, pepperoni & spinach

  • Mini Panini Sandwiches (Assorted fillings)

  • Roasted Potato Rounds topped with Bar-B-Q chicken, bacon and cheddar cheese

  • Puff Pastry Bites w/Brie & Berries

  • Crab & Parmesan Puff Pastry Swirls

  • Shrimp Cocktail with a Key Lime Cocktail Sauce

SANDWICHES

  • Meatball Subs

  • Cashew Chicken Croissants w/Red grapes & cashews

  • Turkey, Brie & Berry Croissants w/Berry drizzle

  • Turkey, Provolone & Pesto Croissants

  • Mini Grilled Cheese Sandwiches Cheese, pepperoni & spinach. (Great for appetizers also)

  • Pulled Bar-B-Q Sandwiches Slow cooked (pulled chicken or pork available)

  • Chicken Caesar Salad Croissants Roasted chicken, provolone, & Caesar Dressing

  • Turkey Club Croissants Turkey, Bacon, Lettuce, & Tomato in a (large or petite) croissant

  • Italian Foccia Sub Foccia bread loaf filled with assorted deli meats & cheese, wrapped in foil, heated and cut into wedges

  • Steakhouse Ranch French bread w/roast beef, lettuce, tomato, red onion w/green chili ranch Aioli

  • Monte Cristo Bread filled w/ham, turkey, provolone - dipped in a batter and gently fried

  • Calzones Pizza dough with filling (pepperoni & cheese, chicken broccoli, etc)

  • Chicken Alfredo Sandwich  (French Bread, Chicken, Provolone, Romaine & Alfredo Aioli)

  • Spinach-Artichoke Turkey Sandwich (Croissant w/Turkey, Colby-Jack Cheese, Fresh Spinach layered with Spinach-Artichoke Dip)

  • Mediterranean Wraps  (tortillas filled w/Spinach, Turkey, Provolone and Buschetta Aioli)  May be served on a Croissant

     

    (All sandwiches can be served in “mini-sized” portions)



PASTA ENTREES

  • Baked Ziti Penne Pasta

  • Shrimp Scampi w/Angel Hair Pasta – julienne vegetables can be added

  • Roasted Chicken Parmesan Penne Pasta

  • Ravioli (or tortellini) w/Sage-Butter Sauce

  • Ravioli (or tortellini) w/Pesto Sauce

  • Tortellini w/Olive Oil, Garlic, Tomato, Basil & Pinenuts

  • Stuffed Pasta Shells (filled w/Beef & Cheese, or Cheese only) served w/Marina Sauce

  • Chicken Alfredo (or shrimp)

  • Southwestern Chicken Penne Pasta w/southwestern seasoned tomato sauce, chicken, black beans & corn

  • Lasagna Baked layers of pasta, meat & cheese (vegetarian style upon request)

  • Chicken Florentine Pasta Chicken, spinach & pasta in a light sauce w/melted mozzarella

  • Cheesy – Tortellini Gourmet ‘Mac & Cheese’ in a 3 or 4 cheese sauce

  • Southwestern Lasagna Pasta layered w/chicken, corn, black beans & seasoned tomato sauce, jack & cheddar cheeses

     

    (Any pasta can be substituted and Choices of Sauces can also be interchanged---

    Meat Sauce, Alfredo or Marinara)

MAIN DISH ENTREES

  • Artichoke Spinach Dip served with crackers

  • Roasted Tri Tip served w/Portobello Mushroom Sauce (or Herb sauce)

  • Beef Tenderloin served in a light herb sauce

  • Grilled Chicken Skewers served with assorted Dipping Sauces

  • Cranberry Orange Chicken

  • Pork Tenderloin w/ Butter-Pecan Cranberry Sauce

  • Lemon Rosemary Chicken

  • Bar-B-Q Tri Tip

  • Asian-Chili Bar-B-Q (Meatballs or Chicken or Shrimp)

  • Teriyaki Chicken

  • Bar-B-Q Chicken

  • Asian Pineapple Chicken

  • Bar-B-Q Ribs

  • Roasted Pork Tenderloin w/seasoned gravy

  • Crepes (Turkey & Broccoli, or Ham & Cheese – Combination available, or served as a buffet w/assorted fillings)

  • Macadamia Nut Crusted Mahi Mahi

  • Jambalaya Chicken & Spicy Sausage served in a seasoned Cajun tomato sauce (shrimp can be added)

  • Cajun Stuffed Pork Roast Pork roast filled w/sautéed garlic, onion, red peppers & Cajun seasonings

  • Chicken Fajitas Flour tortillas, Seasoned Chicken, tri-color peppers & red onion

  • Chicken Enchilada Suiza Lasagna  (Layers of tortillas, chicken & cheese in a sour cream green chili sauce)



SIDE DISHES

  • Mashed Potatoes

  • Sweet Potato Mash prepared w/maple syrup & brown sugar

  • Garlic Mashed Potatoes

  • Twice Baked Potatoes

  • Scalloped Potatoes w/Cheddar & Gruyere cheeses

  • Baby Red Potatoes w/Butter & Parsley

  • Vegetables Terrine (Yellow Squash, Tomato, Zucchini & Gruyere cheese, layered & Baked)

  • Oven Roasted Vegetables (Red Pepper, Red Onion, Yellow Squash, and Zucchini)

  • Roasted Corn (can be served southwestern style)

  • Garlic – Bacon Green Beans

  • Rice w/Butter or Herb-Butter Sauce

  • Orzo w/Butter or Herb-Butter Sauce  (orzo is a rice shaped pasta)

  • Buttered Broccoli

  • Buttered Baby Carrots

  • Asiago-Alfredo Green Beans

  • Baked Cinnamon Apples

  • Ranch-Style Beans

  • Bar-B-Q Baked Beans



SALADS 
 

  • Mandarin Spinach Salad w/Mandarin Oranges & Feta w/Mandarin Dressing

  • Classic Garden Salad (Mixed seasonal greens served with dressing on the side)

  • Classic Caesar Salad  (w/freshly baked croutons)

  • Southwestern Caesar Salad (Cheese, Black Beans, Southwestern Caeser Dressing & Tortilla Strips)

  • Harvest Salad (Mixed greens, Turkey, Dried Cranberries, Feta & Pumpkin Seeds – served w/a cranberry drizzle dressing on the side)

  • Orchard Salad (Mixed greens, Apples, Dried Cranberries, Shaved Almonds – served w/ a

    berry vinaigrette on the side)

  • Greek Style Salad (Mixed Greens, tomato, feta, English style cucumbers, black olives)

  • Cobb Salad (turkey, egg, bacon, tomato, black olive served with Ranch Dressing)

  • Pear – Feta Spinach Salad (Spinach, diced pears, feta served w/honey – pear dressing & glazed pecans on the side)

  • Bar-B-Q Chicken Salad (Mixed Greens, bar-b-q chicken, tomatoes, cheese, green onions, corn (Ranch Dressing & French Fried Onions served on the side)

  • Anti-Pasta Pasta Salad (Penne Pasta w/Pepperoni, Mozzarella chunks, black olives, diced red pepper in a Tomato-basil sauce)

  • Spinach – Berry Salad (Spinach, feta, berries in season (Blackberries, Raspberries, Strawberries if in season/available) with a berry drizzle dressing on the side)

  • Berry Mixed Salad (Spinach & Mixed greens, seasonal Berries (Blackberries or Raspberries if in season/available) & feta served w/a light vinaigrette)

  • Peach Melba Salad (Mixed greens, Diced Peaches, Raspberries, Chopped Macadamia Nuts Served w/ a Balsamic-Peach vinaigrette)

All of our Menus are customized especially for your event.
Here are some sample menu items - Design your own custom menu!

We appologize, but we don't serve Alcohol in our events.

BEVERAGES

  • Chilled Water

  • Sugar Free Punch or beverage (such as Crystal Light) (Regular or Sparkling)

  • Strawberry Lemonade (Regular or Sparkling)

  • Lemonade (Regular or Sparkling)

  • Lemonade Bar (Regular or Sparkling) served w/Assorted Syrups for guests to make designer flavored lemonades. Very Fun.

  • Hot Chocolate Bar (Hot chocolate, Whip cream, flavored stir-ins, marshmallows, flavored creamers, Chocolate Dipped Spoons for stirring)

  • White Cranberry Ginger ale (Ginger ale w/White Cranberry Juice)

  • Grape Juice Spritzer  (White Grape Juice w/Sprite)

  • Cranberry Chiller (Cranberry Juice w/Sprite)

  • Piña Chiller (Pineapple Juice w/Sprite)

  • Soda Assortment Bottled or Canned Sodas in a Large Tub with Ice

  • Plantation Mint Julep (Refreshing Sparkling Beverage w/a Hint-of-Mint Flavor)

  • Hot Coffee (regular or decaf)

 

DESSERTS

  • Chocolate Dipped Oreos

  • Chocolate Dipped Mini Cream Puffs

  • Chocolate Dipped Strawberries (when berries are available)

  • Lemon Poppyseed Cake

  • Mississippi Mud Cake (Chocolate Brownie-style cake, with Melted Marshmallows &

    covered in a chocolate glaze)

  • Crème Brule (for smaller gatherings please – 50 or less)

  • Molten Lava Cake (for smaller gatherings please – 50 or less. Oven must be available)

  • Key Lime Pie Squares

  • Refreshing Lemon or Key Lime Bars

  • Mousse Poppers (Chocolate cups filled w/Flavored Mousses)

  • Gourmet Pound Cakes (in assorted flavors)

  • Rustic French Apple Pie (can be served in individual portions)

  • Chocolate -  Thin Mint Frosted Brownies

  • Custom Sugar Cookies [additional fee may apply for detailed cookies]

  • Designer Cup Cakes [additional fee may apply for detailed cupcakes]

  • Pineapple Upside-Down Cake

  • Individual Cakes

  • Chocolate Cake w/Raspberry Swirl (Covered w/Chocolate Ganache)

  • Individual Mini Cheesecakes (Assorted Flavors)

  • Cheesecakes (Assorted Flavors)

  • Tri-Layer Cheesecakes (Sliced – 12 servings per cheesecake)

  • Fruit Crisps

  • Vanilla Cream Filled Puff Pastry Horns

  • Caramel-Swirl Mousse (Chocolate and Caramel mousse)

Lemon Berry Triffle (lemon poundcake & lemon pudding layered w/berries & whip cream) (lemon poundcake & lemon pudding layered w/berries & whip cream)

  •  

  • Pumpkin Triffle (butterscotch-pumpkin custard layered with spice cake pieces & whip cream)

  • Chocolate Triffle

  • Crepe Buffet (Crepes w/assorted fillings & whip cream) [additional fee may apply]

  • Pumpkin Cheesecake

 

(*Many Desserts can be prepared in individual servings)

If you didn't see something you would like, let us know and we'll make something special!

 

Call today for a free, no obligation consultation

Simply Delicious Catering
23811 Washington Avenue
Suite C110-396
Murrieta, CA 92562
Event Booking: (951) 696-9825